Lizbeth Colocho, 9 (left), and Kierra Palmer, 9 (right), both love helping their mothers cook for the holidays. Lizbeth’s family tradition is making tamales for la Navidad. They remind her of her grandmother who lives in El Salvador. Kierra helps her mother make crawfish dressing every Thanksgiving. Kierra has helped her mother make crawfish dressing forever — that is, since she was seven years old. It takes a really, really, really long time to make–Kierra was emphatic. More than a hour!

Sergio Morales, 9 (left), and Ashley Pineda, 10 (right)

Sergio’s favorite holiday dish is pozole. “It’s sort of like chicken soup,” he explains. His mother makes it every Thanksgiving just for him. She makes the best pozole in the world, full of pork, chicken, corn, vegetables, and chiles and — Sergio has written out her list of ingredients which is more than a page long. However, Sergio likes to eat his pozole without any vegetables. Ashley’s favorite Christmas tradition is helping her grandmother fry up a batch of buñuelos – fritters covered in cinammon and sugar. Ashley likes to eat her buñuelos with fruit on top. She wants to be a chef when she grows up, or a doctor, or maybe both.

Sergio, Kierra, Ashley and Lizbeth are all part of a local program run by the Recipe for Success Foundation (RFS) where they are learning how to garden and cook the veggies that they grow. They are all winners of RFS’s 4th grade Holiday Storywriting Competition.

So what is your favorite holiday food?  What were you munching this Thanksgiving?  From Mobile West, we wish y’all a happy and healthy holiday season. May the food be plentiful and the conversations memorable!

For about $15, Emily got more than a taste of a Gulf Coast delightóour lovely waiter at the Cajun Greek Diner brought her 3lb. of these ugly ocean dwellers, with butter sauce, of course. When’s the last time you pulled the head right off your dinner?

On last Saturday, StoryCorps wasn’t the only recording project in town. Our gracious host and sponsor, KUHF, offered Houstonians a chance to record their thoughts and feelings about their beloved hometown. They had two booths in which individuals or couples could come in and record their answers to such questions as: “If you were mayor for a day, what would you do?” They also served free popcorn, offered arts & crafts for the kiddies and gave out some nice swag. Selected interviews will air on KUHF’s “Houston, One Minute at A Time.” Cool, huh?

We’ve made it to Houston!! We’re parked in front of the super popular Houston Museum of Natural Science, which, reportedly, is the 3rd most visited museum in the United States.

LIONS AND TIGERS AND INSECTS, OH MY!!

We met many fine people that first day–the mayor’s wife and mother, the kid curator of the Houston Museum of Natural Science and later that night, Jimbob, a large, as yet unidentified insect that is apparently attracted to light and can both jump and fly. He flew into our booth and we didn’t have the heart (or the guts) to kill him. He comes and goes as he pleases. Say hi to Jimbob!! Do you know the name of this insect? Write back and let us know.